Our Story

DAZBOG Coffee, founded by brothers Tony and Leo Yuffa, brings together Old-World coffee roasting traditions and the finest quality beans from estates worldwide. Established in 1996, their passion is to create rich-tasting coffee that honors the past and embraces the present. Each bean tells a unique story, and Dazbog utilizes the Agtron system, a top coffee roast analyzer, to ensure customers experience the rich and complex histories of their coffee. With Leo as the Master Roaster and Coffee Buyer, Dazbog takes pride in slow-roasting small batches of gourmet coffee daily. Their selection includes a range of estate coffees, blends, decafs, flavors, and organics, all made from the best 100% Arabica beans. By sampling coffee from numerous farms worldwide, Dazbog handpicks only the finest estate and plantation beans.

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